Emily
Zucchini slice recipe: Australia's favourite classic zucchin
15 servings
porsi15 minutes
waktu aktif45 minutes
total waktuBahan-bahan
5 Free Range Eggs
150g (1 cup) White Self Raising Flour, sifted
375g zucchini, grated, excess moisture squeezed out
1 large onion, finely chopped
200g rindless bacon, chopped
250.00 ml grated cheddar cheese
60ml (1/4 cup) vegetable oil
Petunjuk
Step 1
Preheat oven to 170C fan forced.
Step 2
Beat the eggs in a large bowl until combined. Add the flour and beat until smooth, then add zucchini, onion, bacon, cheese and oil and stir to combine.
Step 3
Grease and line a 30 x 20cm lamington pan. Pour into the prepared pan and bake in oven for 30 minutes or until cooked through.
Catatan
Nutrisi
Ukuran Porsi
-
Kalori
43.23
Total Lemak
12.9 g
Lemak Jenuh
4.2 g
Lemak Tak Jenuh
-
Lemak Trans
-
Kolesterol
71.1 mg
Natrium
293.8 mg
Total Karbohidrat
9.4 g
Serat Diet
-
Total Gula
1.1 g
Protein
6.8 g
15 servings
porsi15 minutes
waktu aktif45 minutes
total waktu