New Recipes
Blackberry Cobbler
10 servings
porsi15 minutes
waktu aktif1 hour 10 minutes
total waktuBahan-bahan
½ cup white sugar
2 tablespoons cornstarch
6 cups fresh blackberries
¼ cup melted butter
2 ½ cups all-purpose flour
1 ½ cups white sugar
1 tablespoon baking powder
1 teaspoon salt
2 cups milk
¼ cup melted unsalted butter
1 tablespoon vanilla extract
Petunjuk
Gather the ingredients.
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
Prepare the berries: Whisk sugar and cornstarch together in a small bowl. Place blackberries into a mixing bowl and drizzle with melted butter. Sprinkle cornstarch mixture over top, then toss until evenly coated.
Spread into the prepared baking dish.
Make the batter: Whisk flour, sugar, baking powder, and salt together in a mixing bowl until evenly blended. Stir in milk, melted butter, and vanilla until combined but still slightly lumpy.
Pour over berries in the baking dish.
Bake in the preheated oven until berries are tender and the crust is golden brown, 55 to 60 minutes.
Enjoy!
Nutrisi
Ukuran Porsi
-
Kalori
422 kcal
Total Lemak
11 g
Lemak Jenuh
7 g
Lemak Tak Jenuh
0 g
Lemak Trans
-
Kolesterol
28 mg
Natrium
466 mg
Total Karbohidrat
76 g
Serat Diet
5 g
Total Gula
47 g
Protein
6 g
10 servings
porsi15 minutes
waktu aktif1 hour 10 minutes
total waktu