Paprika
Kansas City-Style Barbecue Sauce
2 1/2 cups
porsi50 minutes
waktu aktif1 hour 40 minutes
total waktuBahan-bahan
2 tablespoons butter
1 small yellow onion, finely chopped
3 cloves garlic, minced
2 cups ketchup
1/3 cup molasses
1/3 cup dark brown sugar
1/3 cup cider vinegar
2 tablespoon yellow mustard
1 tablespoon chili powder
1 teaspoon freshly ground black pepper
1/2 teaspoon cayenne pepper
Petunjuk
1. Melt butter in medium saucepan over medium heat. Add onion and cook until softened, about 5 minutes. Add garlic and cook until fragrant, about 30 seconds.
2. Add ketchup, molasses, brown sugar, vinegar, mustard, chili powder, black pepper, and cayenne pepper and stir to combine. Bring to a boil, then reduce heat to low and simmer until slightly thickened, about 30 minutes, stirring frequently.
3. Transfer sauce to the jar of a blender and blend until smooth. Let cool to room temperature, transfer to a jar and store in refrigerator for up to a month.
2 1/2 cups
porsi50 minutes
waktu aktif1 hour 40 minutes
total waktu