Viral Dumpling Salad - Appetizer or Snack

Bahan-bahan

Check out my chili oil recipe in my bio!

Petunjuk

Package if dumplings your choice chicken , veggie fresh or frozen I used 12 dumplings

1 (8oz) cup cherry tomatoes sliced in half

1 small bundle cilantro chopped

1 small bundle green onions sliced long

Garnish : toasted sesame seeds

Dumpling Sauce : mix

4 tablespoons soy sauce

4 tablespoons vinegar (apple or rice)

4 tablespoons chilli oil

2 tablespoons sesame oil

2 tablespoons sugar

1 tablespoon garlic, minced

1 tablespoons ginger, minced

Make the dumpling sauce set aside.

Mince your garlic ginger slice your tomatoes in half and slice green onion lengthwise.

In a skillet pan add 1 tablespoon of oil add your dumplings. On medium low heat cook the dumplings and get a sear on all sides like golden brown.

Add 1/4 cup of water and put a lid on the pan so that you can steam the dumplings on medium low heat.

Once all the water has evaporated remove the dumplings from the heat.

you can also follow the directions on the dumpling bag

In a medium size bowl at the chopped tomatoes, dumpling cilantro and green onions enough chili sauce to coat the dumplings well .

Serving immediately.

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