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Simple Fennel Salad with Lemon

2 servings

porsi

5 minutes

waktu aktif

20 minutes

total waktu

Bahan-bahan

1 fennel bulb, (trimmed and very thinly sliced (or shaved)

2 tablespoons chopped fennel fronds

1–2 tablespoons extra-virgin olive oil

1 lemon, (zested and juiced)

Kosher salt

Cracked black pepper (or red pepper flakes)

Petunjuk

Combine fennel, fennel fronds, 1 tablespoon olive oil, 3 tablespoons lemon juice, and ½ teaspoon lemon zest in a medium bowl; season to taste with salt, a good amount of cracked pepper and additional olive oil and fennel fronds as needed.

Let salad stand 15 minutes before serving (to soften the fennel).

Nutrisi

Ukuran Porsi

1 /2 cup

Kalori

48 kcal

Total Lemak

3 g

Lemak Jenuh

0.5 g

Lemak Tak Jenuh

-

Lemak Trans

-

Kolesterol

-

Natrium

178 mg

Total Karbohidrat

4 g

Serat Diet

2 g

Total Gula

-

Protein

0.5 g

2 servings

porsi

5 minutes

waktu aktif

20 minutes

total waktu
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