Tarragon Walnut Brown Butter Sauce

• porsi: 4 servings
• waktu aktif: 10 minutes
• total waktu: 20 minutes

Bahan-bahan

3 tablespoons unsalted butter

¼ cup freshly squeezed lemon juice

1 tablespoon chopped fresh tarragon

2 tablespoons chopped walnuts

salt and freshly ground black pepper to taste

Petunjuk

Melt butter in a skillet over medium heat. Cook, stirring occasionally, until butter is a light-tan, nutty color and fragrant, 6 to 10 minutes.

Stir walnuts into butter; cook and stir in hot butter until fragrant, about 1 minute. Add lemon juice, remove skillet from heat, add tarragon, and season with salt and black pepper.

Nutrisi

• Kalori: 105 kcal
• Total Lemak: 11 g
• Lemak Jenuh: 6 g
• Lemak Tak Jenuh: 0 g
• Kolesterol: 23 mg
• Natrium: 2 mg
• Total Karbohidrat: 2 g
• Serat Diet: 0 g
• Total Gula: 1 g
• Protein: 1 g