Jennifer
Easy Homemade Dog Treats!
40 servings
porsi15 minutes
waktu aktif45 minutes
total waktuBahan-bahan
2 cups oats (old fashioned, 1-minute oats, or instant) (plus more if needed- see step 3)
2 medium ripe bananas
1/2 cup natural peanut butter (see note)
Petunjuk
Preheat your oven to 300F (150C). Line a baking sheet with parchment paper.
Add the oats to a food processor and grind until they reach a fine powder. (If you do not have a food processor, see the recipe notes for other options). Add the bananas and peanut butter and blend until a sticky dough is formed.
Remove from the food processor and roll out on a lightly floured surface. (Use whole wheat flour, more ground oats, or another dog-safe flour that you have on hand to stop the dough from being too sticky, adding more as needed). I used a heart cookie cutter to cut out the treats but you could use any cookie cutter, or just cut them into squares with a knife or pizza cutter.
Lay the treats on the prepared baking sheet and bake for 25 to 30 minutes, until the treats are puffed up a bit, dry and dark brown on the bottoms, (they will still feel soft when first removed from the oven). The treats will get a bit more firm once they are cool but will still be a slightly softer dog treat. Let cool before giving one to your pup. Store in an air-tight container at room temperature for up to 1 week, in the fridge for up to 2 weeks, or I like to store them in my freezer which makes them firmer and makes them stay fresh a long time.
Nutrisi
Ukuran Porsi
1 dog treat
Kalori
40 kcal
Total Lemak
2 g
Lemak Jenuh
1 g
Lemak Tak Jenuh
2 g
Lemak Trans
-
Kolesterol
-
Natrium
15 mg
Total Karbohidrat
5 g
Serat Diet
1 g
Total Gula
1 g
Protein
1 g
40 servings
porsi15 minutes
waktu aktif45 minutes
total waktu