Umami
Umami

Veggies

Cauliflower Bake - Loaded

8 servings

porsi

15 minutes

waktu aktif

1 hour

total waktu

Bahan-bahan

2 small heads cauliflower, cut into florets

2 tbsp. butter

3 cloves garlic, minced

3 tbsp. all-purpose flour

2 c. whole milk

2 oz. cream cheese, softened

1 1/2 c. shredded cheddar, divided

Kosher salt

Freshly ground black pepper

6 slices bacon, cooked and crumbled

1/4 c. sliced green onions

Petunjuk

Preheat oven to 350°. In a large pot of salted boiling water, blanch cauliflower, 3 minutes. Drain and squeeze cauliflower of water.

Make cheese sauce: In a large skillet, melt butter. Add garlic and cook until fragrant, 1 minute, then add flour and stir until golden, 2 minutes. Add milk and bring to a low simmer, then add cream cheese, whisking until combined. Remove from heat and stir in 1 cup cheddar until melted, then season with salt and pepper.

In a 9”-x-13” dish, add drained cauliflower. Pour over cheese sauce and stir until combined. Stir in all but 1 tablespoon each cooked bacon and green onions until combined, then top with remaining cheddar, bacon, and green onions.

Bake until cauliflower is tender and cheese is melty, 30 minutes.

Nutrisi

Ukuran Porsi

-

Kalori

295

Total Lemak

23 g

Lemak Jenuh

11 g

Lemak Tak Jenuh

-

Lemak Trans

0 g

Kolesterol

57 mg

Natrium

439 mg

Total Karbohidrat

9 g

Serat Diet

2 g

Total Gula

5 g

Protein

12 g

8 servings

porsi

15 minutes

waktu aktif

1 hour

total waktu
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