Robbie’s Recipes
Ridiculously Good Air Fryer Salmon
4 servings
porsi5 minutes
waktu aktif13 minutes
total waktuBahan-bahan
1 lb. salmon (see note 1)
1 tablespoon brown sugar
1 teaspoon paprika
1 teaspoon smoked paprika
1/2 teaspoon chili powder
1 teaspoon onion powder
1/2 teaspoon garlic powder
1 teaspoon cornstarch
3/4 teaspoon coarse kosher salt (or 1/2 teaspoon table salt)
2-3 teaspoons avocado or olive oil
Petunjuk
Prep the salmon
Remove the skin from your salmon, if it has skin. Pat with paper towels so the surface is mostly dry. Cut your salmon into cubes, 1 to 2 inches each (see photo).
Prep the spices
Mix the spices together in a small bowl.
Toss salmon with spices
Toss your salmon cubes in the spices and oil – I usually use my hands to mix it all together.
Air fry the salmon
Place your salmon pieces in the air fryer (I just dump them right in) and spread them out a bit so they’re not laying all over each other. Air fry at 400 degrees for 8 minutes!
You're Done! Yum!
At this point it should be textured and golden on the outside, and juicy and delicious on the inside. When you press each piece with a fork, they should easily flake / slip apart with a buttery, juicy texture inside. (You can do 6-7 minutes if you prefer more of a medium doneness.)
Nutrisi
Ukuran Porsi
-
Kalori
188
Total Lemak
7.9 g
Lemak Jenuh
1.3 g
Lemak Tak Jenuh
-
Lemak Trans
0 g
Kolesterol
57.9 mg
Natrium
332.9 mg
Total Karbohidrat
4.4 g
Serat Diet
0.7 g
Total Gula
2.4 g
Protein
25.6 g
4 servings
porsi5 minutes
waktu aktif13 minutes
total waktu