New Recipes
Indian Chicken Curry
4 servings
porsi20 minutes
waktu aktif45 minutes
total waktuBahan-bahan
3 tablespoons olive oil
1 small onion, chopped
2 cloves garlic, minced
3 tablespoons curry powder
1 teaspoon ground cinnamon
1 teaspoon paprika
1 bay leaf
½ teaspoon grated fresh ginger root
½ teaspoon white sugar
salt to taste
2 skinless, boneless chicken breast halves - cut into bite-size pieces
1 tablespoon tomato paste
1 cup plain yogurt
¾ cup coconut milk
½ lemon, juiced
½ teaspoon cayenne pepper
Petunjuk
Heat olive oil in a skillet over medium heat. Sauté onion until lightly browned.
Stir in garlic, curry powder, cinnamon, paprika, bay leaf, ginger, sugar, and salt. Continue stirring for 2 minutes.
Add chicken pieces, tomato paste, yogurt, and coconut milk. Bring to a boil, reduce heat, and simmer for 20 to 25 minutes.
Remove bay leaf, and stir in lemon juice and cayenne pepper. Simmer 5 more minutes.
Serve hot and enjoy!
Nutrisi
Ukuran Porsi
-
Kalori
313 kcal
Total Lemak
22 g
Lemak Jenuh
10 g
Lemak Tak Jenuh
0 g
Lemak Trans
-
Kolesterol
38 mg
Natrium
268 mg
Total Karbohidrat
14 g
Serat Diet
4 g
Total Gula
7 g
Protein
19 g
4 servings
porsi20 minutes
waktu aktif45 minutes
total waktu