Sarah’s Recipe Book
Granny’s French Mint Chocolate Pie
8 servings
porsi40 minutes
waktu aktif2 hours 40 minutes
total waktuBahan-bahan
1 9-inch graham cracker crust
1&½ sticks butter
1&½ c. powdered sugar
3 oz. (3 wrapped sqs.) unsweetened chocolate (Bakers), melted
3 eggs (can use Egg Beaters for 2 of the eggs)
8-10 drops peppermint extract (about ½ tsp.)
Whipped topping:
Heavy Whipping cream
powdered sugar
Petunjuk
Cream together the butter and sugar.
Add the melted chocolate, eggs and peppermint extract. Beat ingredients well.
Pour into crust.
Chill thoroughly (2 hours min).
Top with whipped cream.
Whipped Topping
Place the heavy cream and powdered sugar in the bowl of your stand mixer. Using the whisk attachment beats until stiff peaks form. Spread the whipped topping over the chilled.
Nutrisi
Ukuran Porsi
-
Kalori
425 kcal
Total Lemak
33 g
Lemak Jenuh
20 g
Lemak Tak Jenuh
-
Lemak Trans
-
Kolesterol
133 mg
Natrium
36 mg
Total Karbohidrat
34 g
Serat Diet
1 g
Total Gula
30 g
Protein
3 g
8 servings
porsi40 minutes
waktu aktif2 hours 40 minutes
total waktu