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Katie’s Recipes

Heather's Grilled Salmon

4 servings

porsi

10 minutes

waktu aktif

1 hour 20 minutes

total waktu

Bahan-bahan

¼ cup brown sugar

¼ cup olive oil

¼ cup soy sauce

2 teaspoons lemon pepper

1 teaspoon dried thyme

1 teaspoon dried basil

1 teaspoon dried parsley

½ teaspoon garlic powder

4 (6 ounce) salmon fillets

Petunjuk

Whisk together the brown sugar, olive oil, soy sauce, lemon pepper, thyme, basil, parsley, and garlic powder in a bowl, and pour into a resealable plastic bag. Add the salmon fillets, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for at least 1 hour, turning occasionally.

Preheat an outdoor grill for medium heat, and lightly oil the grate. Remove the salmon from the marinade, and shake off excess. Discard the remaining marinade.

Grill the salmon on the preheated grill until browned and the fish flakes easily with a fork, about 5 minutes on each side.

Nutrisi

Ukuran Porsi

-

Kalori

380 kcal

Total Lemak

19 g

Lemak Jenuh

3 g

Lemak Tak Jenuh

0 g

Lemak Trans

-

Kolesterol

88 mg

Natrium

1251 mg

Total Karbohidrat

16 g

Serat Diet

1 g

Total Gula

14 g

Protein

35 g

4 servings

porsi

10 minutes

waktu aktif

1 hour 20 minutes

total waktu
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