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Niamh Recipes

Raspberry Chia Jam (Fresh or Frozen Raspberries!)

12 servings

porsi

5 minutes

waktu aktif

15 minutes

total waktu

Bahan-bahan

1 cup raspberries (, fresh or frozen)

1 tsp chia seeds

1-2 tbsp maple syrup

pinch sea salt

Petunjuk

In a saucepan add raspberries and bring to medium high heat. Cook for 5 minutes, or until softened. Muddle gently with wooden spoon.

Add the chia seeds, maple syrup and pinch of sea salt. Let the jam simmer until thickened and jammy in texture, about 10 minutes. Taste and add more maple syrup if desired for sweetness.

Use this jam to spread on toast, or add a dollop to plain coconut yogurt, oatmeal bowls or however you enjoy eating jam!

Nutrisi

Ukuran Porsi

-

Kalori

34 kcal

Total Lemak

1 g

Lemak Jenuh

0.01 g

Lemak Tak Jenuh

0.12 g

Lemak Trans

-

Kolesterol

-

Natrium

39 mg

Total Karbohidrat

7 g

Serat Diet

2 g

Total Gula

4 g

Protein

1 g

12 servings

porsi

5 minutes

waktu aktif

15 minutes

total waktu
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