Mediterranean Chicken Salad In this chicken salad, you'll fi

Bahan-bahan

PREP TIME: 20 MINUTES

SERVINGS: 8 TO 10

2½ pounds cooked chicken (rotisserie, grilled, or boiled) # bunch fresh dill or parsley

½ cup marinated artichoke hearts * cup black olives

½ cup dill pickles

1 cup plain Greek yogurt or mayonnaise

3 tablespoons Dijon mustard

1 tablespoon garlic powder

1 teaspoon cayenne pepper

Salt and freshly ground black pepper

Petunjuk

1. Shred or mince the chicken and add to a medium mixing bowl.

2. Grab a handful of dill or parsley, finely chop it, and add to the bowl.

3. Mince the artichoke hearts, black olives, and dill pickles. Add to the bowl.

4. Add the yogurt, Dijon mustard, garlic powder, cayenne, and salt and pepper to taste. Mix well.

5. Serve immediately on its own or with lettuce wraps, bread, or crackers. Keeps well in the fridge for 3 to 4 days.

Catatan

Chicken Salad

In this chicken salad, you'll find all your favorite classic Mediterranean ingredients diced into a fresh and flavorful salad that's perfect for lettuce wraps, bread, or crackers, or simply on its own! Shredded chicken and minced artichoke hearts, black olives, dill pickles, and fresh herbs combine with a savory mustard dressing. Use plain Greek yogurt instead of

mayonnaise for a lower-calorie version.