The Kitchen @ The Farm
Slow Cooker 3-Bean Chili
10 servings
porsi10 minutes
waktu aktif4 hours 20 minutes
total waktuBahan-bahan
1 (20 ounce) package 93%-lean ground turkey
1 (28 ounce) can diced fire-roasted tomatoes
1 (16 ounce) can tomato sauce
1 (15.5 ounce) can pinto beans, rinsed and drained
1 (15.5 ounce) can kidney beans, rinsed and drained
1 (15 ounce) can reduced-sodium black beans, rinsed and drained
1 small onion, chopped
2 cloves minced garlic
2 tablespoons chili powder
1 tablespoon oregano
1 tablespoon salt
1 tablespoon Cajun seasoning
1/2 tablespoon cayenne pepper
Petunjuk
Gather all ingredients.
Cook and stir turkey and onion in a large skillet over medium-high heat until crumbly and browned, 7 to 10 minutes; transfer to a slow cooker.
Stir in all ingredients in the slow cooker.
Cover and cook on Low for 7 hours or High for 4 hours.
Catatan
Have subbed turkey with 1/2 lb veggie meat and 1/2 lb veggie chorizo - actually prefer it
Can replace cayenne with 2 minced serranos
Nutrisi
Ukuran Porsi
-
Kalori
238 kcal
Total Lemak
5 g
Lemak Jenuh
1 g
Lemak Tak Jenuh
0 g
Lemak Trans
-
Kolesterol
42 mg
Natrium
878 mg
Total Karbohidrat
29 g
Serat Diet
9 g
Total Gula
5 g
Protein
20 g
10 servings
porsi10 minutes
waktu aktif4 hours 20 minutes
total waktu