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VanBuren Recipes

HOT CHOCOLATE

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Bahan-bahan

1100 Gm Whole milk

28 Gm Whole Milk Powder

68 Gm Cacao Barry CACAO POWDER - EXTRA BRUTE

150 Gm granulated sugar

2 Gm Salt

12 Gm vanilla extract

Petunjuk

Add the milk to a pan on the stovetop.

Sift the milk powder and cacao powder and mix into the milk along with the sugar and salt.

Heat this mixture up to 175°F while stirring.

Add in the vanilla.

Serve warm or chill and enjoy as a cold chocolate beverage.

Catatan

https://www.cacao-barry.com/en/chocolate-recipe/4038/Draper-Gabrielle-Hot-Chocolate#recipe-part-11481

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