Umami
Umami

Lunch

Grilled Chicken with Quinoa and Veggies

1 serving

porsi

-

total waktu

Bahan-bahan

150 g grilled chicken breast

50 g dry quinoa (150 g cooked)

100 g steamed broccoli or mixed vegetables

1 tsp olive oil

Salt, pepper, garlic powder – to taste

Petunjuk

  1. Cook quinoa according to package instructions.

  2. Grill and slice the chicken.

  3. Steam vegetables and season with olive oil.

  4. Serve all components together.

Nutrisi

Ukuran Porsi

1 plate

Kalori

480 kcal

Total Lemak

20 g

Lemak Jenuh

-

Lemak Tak Jenuh

-

Lemak Trans

-

Kolesterol

-

Natrium

-

Total Karbohidrat

30 g

Serat Diet

5-6 g

Total Gula

-

Protein

45 g

1 serving

porsi

-

total waktu
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