M’s Favourite Dinners
Spicy Honey Roasted Carrots Recipe
4 servings
porsi5 minutes
waktu aktif30 minutes
total waktuBahan-bahan
1 tablespoon butter or oil
3 tablespoons honey
¼ teaspoon each: sea salt and pepper
⅛ teaspoon cayenne pepper (or more if you like heat)
2 lbs. carrots (about 12 medium, cut into 2-inch lengths)
Minced chives (to garnish)
Petunjuk
preheat oven
Turn your oven on to 425 degrees.
heat ingredients
Melt the butter in a large ovenproof skillet (see notes) over medium-high heat. Add the honey, salt, pepper, and cayenne and bring to a boil for 2 minutes. Add the carrots and toss to coat in the sauce.
cook the carrots
Place the carrots in the oven and cook for 20 minutes. If you'd like some dark spots on your carrots, broil for the last 2-3 minutes. Be careful as they burn quickly.
caramelize
Remove the pan from the oven and continue to cook the carrots for 2 minutes over medium-high heat on your stovetop to caramelize the honey. Once the sauce just barely starts to darken, remove the pan from the heat.
serve
Sprinkle with some minced chives and serve.
Nutrisi
Ukuran Porsi
1 serving = ¼ of the rec
Kalori
166 kcal
Total Lemak
3 g
Lemak Jenuh
2 g
Lemak Tak Jenuh
2 g
Lemak Trans
1 g
Kolesterol
8 mg
Natrium
327 mg
Total Karbohidrat
35 g
Serat Diet
6 g
Total Gula
24 g
Protein
2 g
4 servings
porsi5 minutes
waktu aktif30 minutes
total waktu