Sarah’s Recipe Book
Crockpot Meatballs with Grape Jelly Sauce
16 servings
porsi10 minutes
waktu aktif3 hours 40 minutes
total waktuBahan-bahan
1 (32 ounce) bag frozen fully-cooked meatballs ((see notes to make meatballs from scratch))
12 ounces chili sauce
10 ounces grape jelly
Petunjuk
To sauce the meatballs in a slow cooker:
Add frozen meatballs to crockpot. Add chili sauce and grape jelly. Cover and cook for 2 to 3 hours on HIGH or 4 to 6 hours on LOW, until the sauce is hot. Serve directly from the crockpot with a serving spoon or toothpicks, or transfer to a serving dish.
To sauce the meatballs on the stovetop:
Add meatballs to saucepan. Add chili sauce and grape jelly. Cover and simmer over medium heat until the sauce is hot, about 10 minutes.
Nutrisi
Ukuran Porsi
-
Kalori
220 kcal
Total Lemak
12 g
Lemak Jenuh
4 g
Lemak Tak Jenuh
-
Lemak Trans
-
Kolesterol
41 mg
Natrium
322 mg
Total Karbohidrat
16 g
Serat Diet
1 g
Total Gula
11 g
Protein
10 g
16 servings
porsi10 minutes
waktu aktif3 hours 40 minutes
total waktu