Family Recipes
Sheet Pan Gnocchi with Sausage and Broccoli
4 servings
porsi15 minutes
waktu aktif35 minutes
total waktuBahan-bahan
16 oz. shelf stable potato gnocchi (or refrigerated gnocchi)
1 lb. broccoli heads, (cut into bite size pieces, large stem reserved for another use)
3 Tbsp olive oil
1 Tbsp minced garlic (3 cloves)
Salt (and black pepper, to taste)
1 lb. hot or mild Italian sausage
1//3 cup fine grated parmesan cheese
Petunjuk
Heat oven to 425 degrees. Spray a rimmed 18 by 13-inch baking sheet with non-stick cooking spray.
Place gnocchi and broccoli on baking sheet. Sprinkle with garlic, and season with salt and pepper. Drizzle evenly with olive oil and toss to coat. Spread mixture out even.
Break off 1-inch pieces of sausage and dot over gnocchi and broccoli.
Bake in preheated oven until sausage is cooked through and broccoli is slighty browned, about 20 minutes.
Remove from oven and sprinkle with parmesan cheese.
Nutrisi
Ukuran Porsi
-
Kalori
607 kcal
Total Lemak
35 g
Lemak Jenuh
10 g
Lemak Tak Jenuh
30 g
Lemak Trans
-
Kolesterol
89 mg
Natrium
1076 mg
Total Karbohidrat
50 g
Serat Diet
6 g
Total Gula
2 g
Protein
24 g
4 servings
porsi15 minutes
waktu aktif35 minutes
total waktu