Umami
Umami

Kio’s Recipes

Air Fryer Burgers

4 servings

porsi

5 minutes

waktu aktif

20 minutes

total waktu

Bahan-bahan

1 pound lean ground beef (see note)

1 tablespoon Worcestershire sauce

½ teaspoon garlic powder

½ teaspoon kosher salt

¼ teaspoon coarse ground black pepper, more to taste

¼ teaspoon onion powder

Petunjuk

Combine

In a large bowl, combine beef, Worcestershire sauce, garlic powder, salt, pepper, and onion powder until well mixed but not overmixed (your hands work great for this!).

Form Patties

Form beef mixture into 4 even patties (about a half inch thick), and make a slight indentation in the middle of each burger.

Cook

Place in air fryer basket and set temperature to 380ºF. Cook for 7 minutes, flip, and cook for an additional 3 to 5 minutes. When fully cooked, internal temperature of burgers should be 160ºF for a well done burger (see note). Burgers will continue to cook after they are removed from the air fryer so if they are 150ºF to 155ºF, you can take them out. Don't overcook the burgers or they'll get too dry.

Add Cheese

If desired, add a slice of cheese when burgers have finished cooking, return to air fryer and let the residual heat melt the cheese (should take a minute or less).

Nutrisi

Ukuran Porsi

1 burger

Kalori

249 kcal

Total Lemak

17 g

Lemak Jenuh

7 g

Lemak Tak Jenuh

8 g

Lemak Trans

1 g

Kolesterol

77 mg

Natrium

408 mg

Total Karbohidrat

1 g

Serat Diet

1 g

Total Gula

1 g

Protein

21 g

4 servings

porsi

5 minutes

waktu aktif

20 minutes

total waktu
Mulai Memasak

Siap untuk mulai memasak?

Kumpulkan, sesuaikan, dan bagikan resep dengan Umami. Untuk iOS dan Android.