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Umami

Robert's Recipe Book

Mămăligă

2

porsi

15 minutes

waktu aktif

15 minutes

total waktu

Bahan-bahan

700–750 ml water

150 g cornmeal

½-1 teaspoon salt

(Optional) 1 tablespoon butter or sour cream

Petunjuk

Bring the water to a boil and add the salt.

Slowly sprinkle in the cornmeal while stirring constantly.

Lower the heat and simmer for 10–12 minutes, stirring occasionally.

If it gets too thick for your liking, add a splash of hot water.

Optional: stir in butter or sour cream at the end for extra creaminess.

Catatan

700 ml → soft, holds shape

750 ml → softer and creamier

2

porsi

15 minutes

waktu aktif

15 minutes

total waktu
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