Caesar Salad

• porsi: 2 servings
• waktu aktif: 20 minutes
• total waktu: 20 minutes

Bahan-bahan

3 anchovy fillets

2 cloves garlic, finely chopped

½ lemon, juiced

2 tablespoons red wine vinegar

1 large egg yolk

1 tablespoon Dijon mustard

1 dash Worcestershire sauce

¼ cup olive oil

salt and ground black pepper to taste

½ head romaine lettuce, chopped

¼ cup grated Parmesan cheese

2 tablespoons croutons

Petunjuk

Gather all ingredients.

To make the Caesar dressing: Mash anchovy fillets and garlic in a large salad bowl. Add lemon juice, red wine vinegar, Dijon mustard, egg yolk, and Worcestershire sauce; whisk until smooth and creamy. Gradually stream in olive oil while whisking constantly. Season to taste with salt and black pepper.

To serve: Gently mix romaine lettuce and Parmesan cheese into dressing until thoroughly coated.

Top Caesar salad with croutons and enjoy!

Nutrisi

• Kalori: 362 kcal
• Total Lemak: 33 g
• Lemak Jenuh: 6 g
• Lemak Tak Jenuh: 0 g
• Kolesterol: 116 mg
• Natrium: 587 mg
• Total Karbohidrat: 10 g
• Serat Diet: 2 g
• Total Gula: 2 g
• Protein: 8 g