Rochelle’s recipe book
4-Ingredient Date Caramel
8 servings
porsi10 minutes
waktu aktif10 minutes
total waktuBahan-bahan
16 medjool dates (pitted*)
1 teaspoon sea salt
1 teaspoon vanilla extract
¾ -1 cup unsweetened almond milk (or other non-dairy milk)
1 tablespoon cane sugar
Petunjuk
Blend
Add all ingredients (starting with ¾ cup almond milk) into a high powered blender or food processor and blend until mixture is smooth and there are no date chunks detectable.
Add more almond milk, 1-2 Tablespoons at a time, if needed to help the blending process or to thin the caramel.
Store
Use immediately or store in the fridge for later.
Nutrisi
Ukuran Porsi
2 Tablespoons
Kalori
137 kcal
Total Lemak
-
Lemak Jenuh
-
Lemak Tak Jenuh
-
Lemak Trans
-
Kolesterol
-
Natrium
148 mg
Total Karbohidrat
36 g
Serat Diet
3 g
Total Gula
32 g
Protein
1 g
8 servings
porsi10 minutes
waktu aktif10 minutes
total waktu