Emily
Quick san choy bow recipe
10 servings
porsi15 minutes
waktu aktif25 minutes
total waktuBahan-bahan
18 ⅕ gm peanut oil
42.00 gm soy sauce
48 ⅘ gm oyster sauce
1 tsp sesame oil
500g Chicken Mince
3 shallots, thinly sliced
1 tsp finely grated ginger
2 cloves garlic, crushed
4 medium button mushrooms, finely chopped
220g can bamboo shoots, drained, finely chopped
220g can water chestnuts, drained, finely chopped
30g crunchy noodles
10 small iceberg lettuce leaves, washed, dried, trimmed
12.00 gm sesame seeds
40.00 ml crushed peanuts
Petunjuk
Step 1
Combine peanut oil, soy and oyster sauce in small jug or bowl.
Step 2
Heat a wok over high heat until hot. Add sesame oil then chicken. Stir-fry for 3-4 minutes, breaking up mince, until the mince is just cooked through.
Step 3
Reserve 1/3 of the shallots for garnish. Add remaining shallots, ginger, garlic, mushrooms, shoots and chestnuts to mince. Stir-fry for 2 minutes.
Step 4
Add combined peanut oil sauce, stirring until heated through and sauce thickens slightly. Stir through noodles.
Step 5
Divide mince mixture evenly among lettuce. Top with sesame seeds, nuts and reserved shallots.
Nutrisi
Ukuran Porsi
-
Kalori
34.98
Total Lemak
8.5 g
Lemak Jenuh
1.8 g
Lemak Tak Jenuh
-
Lemak Trans
-
Kolesterol
45.5 mg
Natrium
416.6 mg
Total Karbohidrat
6.7 g
Serat Diet
-
Total Gula
1.3 g
Protein
11.3 g
10 servings
porsi15 minutes
waktu aktif25 minutes
total waktu