Dinners
Feta & Cranberry Rigatoni Salad with Lemon Vinaigrette
4 servings
porsi10 minutes
waktu aktif10 minutes
total waktuBahan-bahan
12 oz rigatoni pasta
1/2 cup feta cheese, crumbled
1/2 cup dried cranberries
1/4 cup walnuts, chopped
2 cups fresh spinach leaves
2 tbsp olive oil
1 tbsp fresh lemon juice
1 tbsp honey or maple syrup
1/2 tbsp Dijon mustard
Salt and pepper to taste
Petunjuk
Cook the rigatoni pasta according to package instructions. Drain and rinse under cold water to cool down.
In a large bowl, combine the cooked pasta, crumbled feta cheese, dried cranberries, walnuts, and fresh spinach leaves.
In a small bowl, whisk together the olive oil, lemon juice, honey (or maple syrup), Dijon mustard, salt, and pepper until smooth.
Drizzle the lemon vinaigrette over the pasta mixture and toss gently to combine, ensuring everything is well-coated.
Nutrisi
Ukuran Porsi
-
Kalori
350 kcal
Total Lemak
-
Lemak Jenuh
-
Lemak Tak Jenuh
-
Lemak Trans
-
Kolesterol
-
Natrium
-
Total Karbohidrat
-
Serat Diet
-
Total Gula
-
Protein
-
4 servings
porsi10 minutes
waktu aktif10 minutes
total waktu