Harlam Family Recipes
Classic Coleslaw
12 servings
adagok30 minutes
aktív idő35 minutes
teljes időHozzávalók
1 large head green cabbage, about 3 1/2 pounds, finely shredded on a mandoline or by hand (see note)
1 large red onion, finely sliced on a mandoline or by hand
1 large carrot, peeled and grated on the large holes of a box grater (see note)
1/4 cup roughly chopped fresh parsley leaves
1 cup white sugar
1/2 cup kosher salt
3/4 cup mayonnaise
1/4 cup apple cider vinegar
2 tablespoons dijon mustard
1 tablespoon freshly ground black pepper
3 tablespoons sugar
Útmutatók
For the Slaw Mix: Combine cabbage, onion, carrot, and parsley in a large bowl, leaving plenty of room to toss (you may have to use 2 large bowls if your bowls are not large enough). Sprinkle with sugar and salt and toss to combine. Let rest 5 minutes, then transfer to a large colander and rinse thoroughly under cold running water.
Transfer rinsed mixture to a salad spinner and spin dry. Alternatively, transfer to a large rimmed baking sheet lined with a triple layer of paper towels or a clean kitchen towel and blot mixture dry with more paper towels. Return to large bowl and set aside.
For the Dressing: Combine mayonnaise, vinegar, mustard, black pepper, and sugar in a medium bowl and whisk until homogenous.
Pour dressing over cabbage mixture and toss to coat. Taste and adjust seasoning with more salt, pepper, sugar, and/or vinegar if desired.
Tápanyagok
Adag Mérete
Serves 12
Kalória
149 kcal
Zsír Összesen
11 g
Telített Zsír
2 g
Telítetlen Zsír
0 g
Transzzsír
-
Koleszterin
6 mg
Nátrium
275 mg
Szénhidrát Összesen
13 g
Rost
3 g
Összes Cukor
8 g
Fehérje
2 g
12 servings
adagok30 minutes
aktív idő35 minutes
teljes idő