Paprika
Tomato & Tamarind Soup
Serves 4
adagokaration and cooking time
aktív idő1 hour
teljes időHozzávalók
2 garlic cloves , chopped
a thumb-sized piece root ginger , chopped
2 green chillies , chopped
1 tsp ground cumin
1 tsp ground coriander
a small bunch coriander , stalks and leaves separated
50g red split lentils
2 x 400g tins chopped tomatoes
500ml vegetable stock
1 tbsp tamarind paste
4 tbsp natural yogurt
Útmutatók
1. Heat 1 tbsp oil in a large pan. Cook the garlic, ginger and chilli for 3 minutes until fragrant.
2. Add the spices and cook for a couple of minutes, then add the coriander stalks, lentils, tomatoes and stock. Bring to a simmer and stir in the tamarind paste. Simmer for 20 minutes until lentils are tender, then blend until completely smooth.
3. Chop the coriander leaves and mix together with the yoghurt. Swirl into the soup before serving.
Serves 4
adagokaration and cooking time
aktív idő1 hour
teljes idő