Thakore Family Recipes
Greek Baked Orzo
4 servings
adagok20 minutes
aktív idő50 minutes
teljes időHozzávalók
2 tablespoons olive oil
1/2 onion, diced
2 garlic cloves, minced
1 red bell pepper, diced
2 cups kale, chopped
2 teaspoons dried oregano
a tiny pinch of red pepper flakes
1 teaspoon kosher salt
3 tablespoons tomato paste
1 cup uncooked orzo
one 14-ounce can diced fire-roasted tomatoes
1-2 cups cooked chicken or chickpeas
2 1/2 cups vegetable or chicken broth
1-2 tablespoons butter (optional)
1/2 cup feta for topping (optional)
3 tablespoons dill for topping (optional)
lemon squeezies for serving (optional)
Útmutatók
Preheat the oven to 400 degrees.
In a large oven-safe skillet, heat the oil over medium heat. Add the onion. Saute for 5 minutes or until soft.
Add the garlic, red pepper, kale, oregano, red pepper flakes, and salt. Saute for 5 minutes or until the kale is wilted.
Add the tomato paste. Saute for 1-2 minutes.
Add the orzo, canned tomatoes, chicken or chickpeas, and broth. Bring to a simmer.
Bake for 10-15 minutes until the orzo is soft.
Finish by stirring in butter, crumbling feta over the top, and dusting with some fresh dill, lemon juice, and freshly ground black pepper. YEAH BABY.
Tápanyagok
Adag Mérete
-
Kalória
276
Zsír Összesen
7.7 g
Telített Zsír
1.4 g
Telítetlen Zsír
-
Transzzsír
0 g
Koleszterin
17.5 mg
Nátrium
500.2 mg
Szénhidrát Összesen
38.5 g
Rost
3.2 g
Összes Cukor
5.9 g
Fehérje
14.4 g
4 servings
adagok20 minutes
aktív idő50 minutes
teljes idő