Umami
Umami

Weeknight Recipes

Creamy Dijon Dill Chicken with Roasted Potatoes & Broccoli

2 servings

adagok

30 minutes

aktív idő

35 minutes

teljes idő

Hozzávalók

12 ounce Potatoes

8 ounce Broccoli Florets

¼ ounce Dill

10 ounce Chicken Cutlets

1 unit Chicken Stock Concentrate

2 teaspoon Dijon Mustard

1 ½ tablespoon Sour Cream

Salt

Pepper

1 tablespoon Cooking Oil

1 tablespoon Butter

Útmutatók

• Adjust racks to top and middle positions and preheat oven to 450 degrees. Wash and dry produce. • Dice potatoes into ½-inch pieces. Cut broccoli florets into bite-size pieces if necessary. Pick and finely chop fronds from dill.

• Toss potatoes on a baking sheet with a drizzle of oil and a pinch of salt and pepper. • Roast on top rack until lightly browned and tender, 20-25 minutes.

• Meanwhile, pat chicken* dry with paper towels and season all over with salt and pepper. • Heat a drizzle of oil in a large pan over medium-high heat. Add chicken and cook until browned and cooked through, 3-5 minutes per side. • Turn off heat; transfer chicken to a cutting board to rest.

• While chicken cooks, toss broccoli on a second baking sheet with a drizzle of oil and a pinch of salt and pepper. • Roast on middle rack until tender, 12-15 minutes.

• Heat pan used for chicken over medium heat. Stir in stock concentrate, 2 TBSP water (4 TBSP for 4 servings), and as much chopped dill and mustard as you like. • Remove pan from heat; stir in sour cream and 1 TBSP butter (2 TBSP for 4), scraping up any browned bits from bottom of pan. Season with salt and pepper. TIP: If sauce seems too thick, add more water 1 tsp at a time until it reaches a drizzling consistency.

• Slice chicken crosswise. • Divide chicken, potatoes, and broccoli between plates and drizzle with sauce. Garnish with any remaining chopped dill if desired and serve. Chicken is fully cooked when internal temperature reaches 165°.

Tápanyagok

Adag Mérete

-

Kalória

490 kcal

Zsír Összesen

21 g

Telített Zsír

7 g

Telítetlen Zsír

-

Transzzsír

-

Koleszterin

130 mg

Nátrium

480 mg

Szénhidrát Összesen

40 g

Rost

5 g

Összes Cukor

5 g

Fehérje

39 g

2 servings

adagok

30 minutes

aktív idő

35 minutes

teljes idő
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