New Recipes
Slow Cooker Carnitas
10 servings
adagok10 minutes
aktív idő10 hours 10 minutes
teljes időHozzávalók
1 teaspoon salt
1 teaspoon garlic powder
1 teaspoon ground cumin
½ teaspoon crumbled dried oregano
½ teaspoon ground coriander
¼ teaspoon ground cinnamon
1 (4 pound) boneless pork shoulder roast
2 bay leaves
2 cups chicken broth
Útmutatók
Gather the ingredients.
Mix salt, garlic powder, cumin, oregano, coriander, and cinnamon together in a bowl; coat pork with spice mixture.
Place bay leaves in the bottom of a slow cooker and arrange pork on top. Pour chicken broth around the sides of pork, being careful not to rinse off spice mixture.
Cover and cook on Low, turning after 5 hours, until pork shreds easily with a fork, about 10 hours in total.
When the pork is tender, remove from the slow cooker; shred with two forks. Use cooking liquid as needed to moisten the meat.
Tápanyagok
Adag Mérete
-
Kalória
223 kcal
Zsír Összesen
14 g
Telített Zsír
5 g
Telítetlen Zsír
0 g
Transzzsír
-
Koleszterin
73 mg
Nátrium
474 mg
Szénhidrát Összesen
1 g
Rost
0 g
Összes Cukor
0 g
Fehérje
22 g
10 servings
adagok10 minutes
aktív idő10 hours 10 minutes
teljes idő