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Butadon (Japanese-Style Pork Bowl)

Name: Butadon (Japanese-Style Pork Bowl)
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2 servings
Ingredients: 400 g pork belly slices (sliced into 1cm thick strips); 100 ml light soy sauce; 50ml ml sake; 2 tbsp mirin; 1 tbsp honey; 2 garlic cloves (minced); 2 portions cooked short-grain rice; 2 egg yolks; 3 g chives (finely chopped)

2 servings

adagok

5 minutes

aktív idő

20 minutes

teljes idő

Főzés Kezdése

Hozzávalók

400 g pork belly slices (sliced into 1cm thick strips)

100 ml light soy sauce

50ml ml sake

2 tbsp mirin

1 tbsp honey

2 garlic cloves (minced)

2 portions cooked short-grain rice

2 egg yolks

3 g chives (finely chopped)

Útmutatók

Place a skillet or frying pan on medium/high heat. Add in the pork belly and sear for a few minutes on each side until golden and slightly browned. Then remove from the pan and set aside.

Meanwhile, prepare your Butadon sauce by adding soy sauce, sake, mirin, honey and minced garlic to a bowl. Stir and set aside.

In the same pan that your pork belly was cooked in, add in the soy sauce mixture and place on medium heat. Leave to simmer for a few minutes or until thickened into a glossy sauce.

Once thickened, add back in your pork belly and stir thoroughly so that the sauce coats every side of the pork belly pieces.

Divide your piping hot, cooked short-grain rice between two bowls, then top with your cooked pork belly.

Top the Butadon with an egg yolk and finely sliced chives. I really hope you enjoy the recipe!

Tápanyagok

Adag Mérete

Kalória

1220 kcal

Zsír Összesen

111 g

Telített Zsír

40 g

Telítetlen Zsír

64 g

Transzzsír

Koleszterin

338 mg

Nátrium

2943 mg

Szénhidrát Összesen

22 g

Rost

1 g

Összes Cukor

14 g

Fehérje

27 g