Ganesh Cookbook
Mashed Potatoes
10 servings
adagok10 minutes
aktív idő25 minutes
teljes időHozzávalók
4 lb Potatoes (Russet)
4 Garlic
3 tbsp Salt
½ cup Unsalted Butter
¾ cup Milk
¾ tbsp Ground Black Pepper
Útmutatók
Peel the potatoes, then cut them into equal-sized chunks and place in a large pot. Add garlic to the potatoes.
Fill the pot with enough water to cover the potatoes by 1 inch. Add 2 teaspoons of salt to the water and bring to a boil over high heat. Cook for about 10 minutes or until the potatoes are fork-tender.
While the potatoes are boiling, combine the milk and butter in a microwave-safe dish. Microwave on High, stirring every 20 seconds, until the butter is melted, about 2 minutes.
Drain the potatoes and garlic, then transfer back to the warm pot. Set the heat to low and gently move the potatoes around for a minute to help dry off any excess water. Remove from heat and mash the potatoes to the desired consistency using a potato masher or wooden spoon.
Pour the hot milk mixture in while gently mixing the mashed potatoes.
Season with rest of salt and pepper.
Ready to serve.
Tápanyagok
Adag Mérete
-
Kalória
234 kcal
Zsír Összesen
10 g
Telített Zsír
6 g
Telítetlen Zsír
3.4 g
Transzzsír
0.4 g
Koleszterin
27 mg
Nátrium
717 mg
Szénhidrát Összesen
33 g
Rost
4 g
Összes Cukor
2 g
Fehérje
4 g
10 servings
adagok10 minutes
aktív idő25 minutes
teljes idő