Chicken Thigh
High Protein Honey Garlic Butter Chicken Mac N Cheese
4 servings
adagok-
teljes időHozzávalók
Chicken
800g Chicken Breast
1 ½ tsp Salt
1 tsp black pepper
1 Tsp Chilli Flakes
1 ½ tsp garlic powder
1 ½ tsp onion powder
1.5 Tep Paprika
2 tsp Olive Oil
30g Lurpak Light Butter
2 tsp minced garlic
30g Honey
Handful Parsley
Mac and Cheese
Heaping Tbsp Minced Garlic
300ml milk
160g Philadelphia Light Cream Cheese
1 Tsp Salt
½ tsp black pepper
1 tsp smoked paprika
0.5 Tsp Nutmeg
100g Low Fat Cheddar Cheese
220g Macaroni Pasta
Útmutatók
Mix spices with chicken and marinate for 30 or more minutes
Get a pan on medium heat first then add butter. Let it melt then add your chicken (don’t overcrowd the pan). Cook for 4-5 mins on one side first till you get a nice golden brown crust. Then cook the other side for 3-4 mins more
Lower the heat completely when adding the extra butter, garlic and honey. Mix till well coated and sticky then set aside
On medium low heat cook the minced garlic in the residue butter of the chicken for 2 mins till fragrant. Then add milk, cream cheese, spices. Mix this till completely smooth then lower the heat before adding the cheddar cheese. Stir till it melts then add your cooked macaroni and give it a good mix then Serve & ENJOY!
4 servings
adagok-
teljes idő