AnnMarie’s Recipes
Hawaiian Macaroni Salad
4 servings
adagok5 minutes
aktív idő2 hours 45 minutes
teljes időHozzávalók
Kosher salt
1/2 lb. elbow pasta
1 c. mayonnaise
1 tbsp. apple cider vinegar
1 tsp. granulated sugar
1/4 tsp. ground black pepper
1 medium onion, grated (about 1/2 c.)
2 medium carrots, shredded (about 1/2 c.)
2 stalks celery, finely chopped (about 1/2 c.)
Útmutatók
Bring a large pot of water to a boil; generously season with salt. Cook pasta, stirring occasionally, until very past al dente, about 2 minutes more than package instructions. Drain.
Meanwhile, in a large bowl, whisk mayonnaise, vinegar, granulated sugar, pepper, and 1/2 teaspoon salt. Using a rubber spatula, fold in pasta, onion, carrots, and celery. Cover and refrigerate at least 2 hours or up to overnight.
Let stand at room temperature 20 minutes before serving.
Tápanyagok
Adag Mérete
-
Kalória
630
Zsír Összesen
45 g
Telített Zsír
7 g
Telítetlen Zsír
-
Transzzsír
0 g
Koleszterin
23 mg
Nátrium
389 mg
Szénhidrát Összesen
44 g
Rost
3 g
Összes Cukor
4 g
Fehérje
8 g
4 servings
adagok5 minutes
aktív idő2 hours 45 minutes
teljes idő