Trok Recipe Book
Honey-Ginger Switchel
8 servings
adagok8 hours 20 minutes
teljes időHozzávalók
1/4 cup ginger (sliced or chopped)
3 to 4 cups water (filtered or distilled; divided)
2 tablespoons apple cider vinegar
2 tablespoons honey (to taste)
2 tablespoons lemon juice (fresh, to taste)
Útmutatók
Gather the ingredients.
Peel and chop or slice the gingerroot. When using organic ginger, there's no need to peel it; the peel has most of the root's nutrients. If you choose to leave the peel, be sure to scrub it thoroughly under running water.
In a small saucepan, bring 1 cup of water to a boil. Add the ginger. Remove from heat and let steep for at least 10 minutes, or until completely cool.
Pour the ginger water and ginger into a 1-quart jar along with the remaining water. Add the honey, apple cider vinegar, and the juice of half a lemon .
Secure the lid, shake well, and store in the refrigerator overnight.
Measure out about 1/2 to 1 cup of switchel to drink each day. Serve it cold or over ice, and enjoy.
Tápanyagok
Adag Mérete
-
Kalória
20 kcal
Zsír Összesen
0 g
Telített Zsír
0 g
Telítetlen Zsír
0 g
Transzzsír
-
Koleszterin
0 mg
Nátrium
6 mg
Szénhidrát Összesen
5 g
Rost
0 g
Összes Cukor
4 g
Fehérje
0 g
8 servings
adagok8 hours 20 minutes
teljes idő