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Gail’s Recipe Book

Mustard-Glazed Salmon Fillets with Roasted Cauliflower

4 servings

porcije

10 minutes

aktivno vrijeme

55 minutes

ukupno vrijeme

Sastojci

6 cups cauliflower florets

2 Tbs olive oil

1/2 tsp freshly ground black pepper (divided)

1/4 tsp kosher salt (divided)

3 Tbs Dijon mustard

1 tsp honey

2 tsp chopped fresh dill

2 tsp fresh lemon juice

4 6-ounce salmon fillets

Cooking spray

Upute

Roasted Cauliflower

Preheat oven to 400°.

Lay cauliflower flat on a baking sheet that was generously coated with cooking spray.

Sprinkle cauliflower with oil, 1/4 teaspoon pepper, and 1/8 teaspoon salt gently toss to coat.

Bake at 400° for 25 minutes or until lightly browned, stirring after 10 minutes.

Salmon Fillets

Combine mustard, honey, dill, and juice in a small bowl.

Arrange fillets, skin sides down, on a foil-lined baking sheet coated with cooking spray; sprinkle with remaining 1/4 teaspoon pepper and remaining 1/8 teaspoon salt.

Spread mustard mixture evenly over fillets.

Bake at 400° for 20 minutes or until desired degree of doneness.

Serve fillets with cauliflower.

Prehrana

Veličina porcije

-

Kalorije

354 kcal

Ukupno masti

19 g

Zasićene masti

3 g

Nezasićene masti

14 g

Trans masti

0.003 g

Kolesterol

94 mg

Natrij

389 mg

Ukupni ugljikohidrati

10 g

Dijetalna vlakna

4 g

Ukupni šećeri

5 g

Proteini

37 g

4 servings

porcije

10 minutes

aktivno vrijeme

55 minutes

ukupno vrijeme
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