Test Kitchen
10 Minute Easy Almond Butter Noodles
2 servings
porcije5 minutes
aktivno vrijeme10 minutes
ukupno vrijemeSastojci
2 packs ramen (or other quick cooking noodles like soba, rice, etc)
3 green onions, (chopped)
1/4 cup creamy almond butter (68g)
3 tablespoons soy sauce
2 tablespoons rice vinegar
1 tablespoon gochugaru (sub with chili flakes)
2 teaspoons garlic powder
1/2 teaspoon ginger powder
3 tablespoons toasted sesame oil
Reserved pasta water
Pre-cooked Tofu/Vegetables
Almonds
Toasted Sesame Seeds
Chili Oil/chili crisp
Spring Onions
Upute
Bring a pot of water to a boil. Once boiling, add 2 packs of noodles according to the packaged instructions. Reserve one cup of pasta water when done cooking, then drain your noodles.
While noodles are boiling, in a small bowl add 3 chopped green onions, 1/4 cup almond butter, 3 tbsp soy sauce, 2 tbsp rice vinegar, 1 tbsp gochugaru, 2 tsp garlic powder, and 1/2 tsp ginger powder. Stir together. Then, in a small saucepan, over medium heat, add 3 tbsp sesame oil and heat until the oil is hot. Remove from heat and pour over almond butter mixture. Careful, it will sizzle. Whisk together once more. Add reserved pasta water to thin as desired.
Once noodles are drained, pour back into the pot with the sauce mixture. Stir until all your noodles are coated.
Prehrana
Veličina porcije
1 bowl (half the pot)
Kalorije
430 kcal
Ukupno masti
39 g
Zasićene masti
4 g
Nezasićene masti
32 g
Trans masti
-
Kolesterol
-
Natrij
1602 mg
Ukupni ugljikohidrati
14 g
Dijetalna vlakna
6 g
Ukupni šećeri
3 g
Proteini
11 g
2 servings
porcije5 minutes
aktivno vrijeme10 minutes
ukupno vrijeme