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Recipes

BEST Super Moist Cornbread

16 servings

porcije

10 minutes

aktivno vrijeme

45 minutes

ukupno vrijeme

Sastojci

2 cups flour

1 cup cornmeal

1 cup sugar

1 ½ tablespoons baking powder

1 teaspoon salt

½ cup (8 tablespoons) butter (melted)

½ cup oil

1 ¼ cups milk

3 large eggs

honey and extra butter for serving (optional)

Upute

Preheat oven to 350 degrees and grease a 9x13 inch pan.

In a large bowl whisk together flour, cornmeal, sugar, baking powder, and salt.

In a medium bowl mix together butter, oil, milk, and eggs.

Add wet ingredients to dry ingredients and mix until combined.

Transfer batter to your prepared pan. Bake for 35-45 minutes until golden and a toothpick inserted in the middle comes out clean or with only a few crumbs (no wet batter).

Allow to cool for 15-20 minutes in the pan before cutting into squares and serving. Serve with butter and honey if desired. Store in airtight container at room temperature up to 3 days or in the fridge for 1 week.

Prehrana

Veličina porcije

-

Kalorije

280 kcal

Ukupno masti

15 g

Zasićene masti

2 g

Nezasićene masti

-

Trans masti

1 g

Kolesterol

33 mg

Natrij

352 mg

Ukupni ugljikohidrati

33 g

Dijetalna vlakna

1 g

Ukupni šećeri

14 g

Proteini

4 g

16 servings

porcije

10 minutes

aktivno vrijeme

45 minutes

ukupno vrijeme
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