Sides & Appetizer’s
Mediterranean Chickpea Salad
6 servings
porcije20 minutes
aktivno vrijeme25 minutes
ukupno vrijemeSastojci
2 (15.5-oz.) cans chickpeas, drained, rinsed
1 medium cucumber, chopped
1 red bell pepper, seeds and ribs removed, chopped
1/2 red onion, thinly sliced
1/2 c. chopped pitted Kalamata olives
1/2 c. crumbled feta (about 3 oz.)
Kosher salt
Freshly ground black pepper
1/2 c. extra-virgin olive oil
1/4 c. white wine vinegar
1 tbsp. fresh lemon juice
1 tbsp. chopped fresh parsley
1/4 crushed red pepper flakes
Upute
In a large bowl, toss chickpeas, cucumber, bell pepper, onion, olives, and feta; season with salt and black pepper.
In a jar with a lid, combine oil, vinegar, lemon juice, parsley, and crushed red pepper flakes. Close jar and shake until emulsified; season with salt and black pepper.
Pour dressing over salad and toss to coat just before serving.
Prehrana
Veličina porcije
-
Kalorije
433
Ukupno masti
26 g
Zasićene masti
5 g
Nezasićene masti
-
Trans masti
0 g
Kolesterol
13 mg
Natrij
637 mg
Ukupni ugljikohidrati
28 g
Dijetalna vlakna
11 g
Ukupni šećeri
8 g
Proteini
13 g
6 servings
porcije20 minutes
aktivno vrijeme25 minutes
ukupno vrijeme