Dinners
Mexican Rice Bowl
2 servings
porcije15 minutes
aktivno vrijeme45 minutes
ukupno vrijemeSastojci
3 cups cooked Mexican rice (or brown rice)
½ cup pico de gallo
½ cup roasted corn
½ avocado (cubed)
12 ounces flank steak or chicken breast (or 2 cups grilled vegetables)
½ tsp fajita seasoning (or salt and pepper)
1 tbsp olive oil
1 cup canned black beans
2 tbsp sour cream
¼ cup queso fresco (crumbled)
1 medium jalapeno pepper (sliced, optional)
Upute
rice
Cook Mexican rice according to instructions and set aside. Cover to keep warm.
sides
Prepare pico de gallo, roast corn, slice avocado,
meat
Slice or chop meat and season with fajita seasoning, or seasoning of choice.
skillet
Heat oil in a cast-iron skillet until the pan is very hot.
sear
Sear meat in the hot pan for a few minutes until cooked. If making a vegetarian version, saute the sliced vegetables until charred.
heat
Heat black beans either over the stove top in the liquid from the can, or drain and microwave for a minute or so.
divide
Divide rice between two bowls.
add
Add half of the meat (or grilled vegetables) to each bowl.
divide
Divide the remaining ingredients between both bowls and serve.
Prehrana
Veličina porcije
-
Kalorije
755 kcal
Ukupno masti
39 g
Zasićene masti
14 g
Nezasićene masti
-
Trans masti
-
Kolesterol
133 mg
Natrij
1421 mg
Ukupni ugljikohidrati
50 g
Dijetalna vlakna
11 g
Ukupni šećeri
5 g
Proteini
63 g
2 servings
porcije15 minutes
aktivno vrijeme45 minutes
ukupno vrijeme