Wood Family Recipes
Penne Pasta with Spinach and Bacon
4 servings
porcije10 minutes
aktivno vrijeme25 minutes
ukupno vrijemeSastojci
1 bunch fresh spinach, rinsed and torn into bite-size pieces
1 (12 ounce) package penne pasta
2 tablespoons olive oil, divided
6 slices bacon, chopped
2 tablespoons minced garlic
1 (14.5 ounce) can diced tomatoes
Upute
Place spinach into a colander in the sink; set aside.
Bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes.
While penne is cooking, heat 1 tablespoon olive oil in a skillet over medium heat. Cook and stir bacon in hot oil until browned and crisp. Add garlic and cook for about 1 minute. Stir in tomatoes; cook until heated through.
Drain hot pasta over spinach in the colander so it wilts. Transfer spinach-pasta mixture to a large serving bowl. Top with bacon-tomato mixture and remaining 1 tablespoon olive oil; toss until evenly combined.
Prehrana
Veličina porcije
-
Kalorije
517 kcal
Ukupno masti
15 g
Zasićene masti
3 g
Nezasićene masti
0 g
Trans masti
-
Kolesterol
15 mg
Natrij
547 mg
Ukupni ugljikohidrati
74 g
Dijetalna vlakna
7 g
Ukupni šećeri
4 g
Proteini
21 g
4 servings
porcije10 minutes
aktivno vrijeme25 minutes
ukupno vrijeme