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Umami

Wood Family Recipes

Penne Pasta with Spinach and Bacon

4 servings

porcije

10 minutes

aktivno vrijeme

25 minutes

ukupno vrijeme

Sastojci

1 bunch fresh spinach, rinsed and torn into bite-size pieces

1 (12 ounce) package penne pasta

2 tablespoons olive oil, divided

6 slices bacon, chopped

2 tablespoons minced garlic

1 (14.5 ounce) can diced tomatoes

Upute

Place spinach into a colander in the sink; set aside.

Bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes.

While penne is cooking, heat 1 tablespoon olive oil in a skillet over medium heat. Cook and stir bacon in hot oil until browned and crisp. Add garlic and cook for about 1 minute. Stir in tomatoes; cook until heated through.

Drain hot pasta over spinach in the colander so it wilts. Transfer spinach-pasta mixture to a large serving bowl. Top with bacon-tomato mixture and remaining 1 tablespoon olive oil; toss until evenly combined.

Prehrana

Veličina porcije

-

Kalorije

517 kcal

Ukupno masti

15 g

Zasićene masti

3 g

Nezasićene masti

0 g

Trans masti

-

Kolesterol

15 mg

Natrij

547 mg

Ukupni ugljikohidrati

74 g

Dijetalna vlakna

7 g

Ukupni šećeri

4 g

Proteini

21 g

4 servings

porcije

10 minutes

aktivno vrijeme

25 minutes

ukupno vrijeme
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