Snacks
Pumpkin Yogurt (Yogurt Bark And Yogurt Melts)
16 servings
porcije10 minutes
aktivno vrijeme2 hours 10 minutes
ukupno vrijemeSastojci
2 cups full fat whole milk Greek yogurt
½ cup pumpkin puree
¼ cup maple syrup
½ tsp pumpkin pie spice
¼ tsp vanilla extract
¼ cup finely chopped granola
2 tbsp sprinkles (optional)
Upute
For Yogurt Bark
In a bowl, stir together the pumpkin puree, yogurt, maple syrup, and vanilla extract until smooth. Once combined, spread the mixture into an even layer on a parchment paper lined baking pan into a rectangular shape.
Sprinkle the granola and sprinkles evenly across the top of the yogurt mixture. Feel free to add on any of your favorite toppings.
Place the pan in a freezer for 2 hours.
After 2 hours, break the bark into small servings and transfer the pieces to a freezer safe ziploc bag or container to store!
For Yogurt Melts
In a bowl, stir together the pumpkin puree, yogurt, maple syrup, and vanilla extract until smooth.
Pour the mixture into a piping bag or Ziploc bag with a very small cut at the tip and pipe out small dime-sized circles onto a parchment paper-lined pan. (You will want to make sure that the hole at the tip is very small since the yogurt mixture is a little runny. If your hole size is too large, it will be hard to pipe the circles).
Place the pan in a freezer for 2 hours.
After 2 hours, transfer the melts to a freezer safe ziploc bag or container to store!
Prehrana
Veličina porcije
-
Kalorije
42.56 kcal
Ukupno masti
0.53 g
Zasićene masti
0.14 g
Nezasićene masti
0.2 g
Trans masti
0.001 g
Kolesterol
1.25 mg
Natrij
10.39 mg
Ukupni ugljikohidrati
6.56 g
Dijetalna vlakna
0.33 g
Ukupni šećeri
4.86 g
Proteini
2.89 g
16 servings
porcije10 minutes
aktivno vrijeme2 hours 10 minutes
ukupno vrijeme