Recipes

Pumpkin Delight

Name: Pumpkin Delight
Prep time: 20 min
Cook time: 3 h 45 min
Total time: 4 h 5 min
Yield: 12 servings
Ingredients: ½ cup unsalted butter, (softened); ⅓ cup chopped pecans; 1 cup all-purpose flour; ½ cup powdered sugar; 8 ounces cream cheese, (softened); 1 cup powdered sugar; 1 teaspoon vanilla extract; 8 ounces whipped topping, (thawed); 2 (3.4-ounce) boxes instant vanilla pudding; ½ cup pumpkin puree; 1 ½ teaspoons pumpkin pie spice; 18 ounces evaporated milk; 8 ounces whipped topping, (thawed); chopped pecans (optional)

12 servings

porcije

20 minutes

aktivno vrijeme

4 hours 5 minutes

ukupno vrijeme

Započni kuhanje

Sastojci

½ cup unsalted butter, (softened)

⅓ cup chopped pecans

1 cup all-purpose flour

½ cup powdered sugar

8 ounces cream cheese, (softened)

1 cup powdered sugar

1 teaspoon vanilla extract

8 ounces whipped topping, (thawed)

2 (3.4-ounce) boxes instant vanilla pudding

½ cup pumpkin puree

1 ½ teaspoons pumpkin pie spice

18 ounces evaporated milk

8 ounces whipped topping, (thawed)

chopped pecans (optional)

Upute

Crust

preheat

Preheat the oven to 350 degrees Fahrenheit.

crust

In a medium bowl combine ½ cup unsalted butter, ⅓ cup chopped pecans, 1 cup all-purpose flour, and ½ cup powdered sugar until it forms a shaggy dough. Press the dough into a 9 x 13 x 3-inch baking dish and bake for 15 minutes, until golden brown and fragrant. Let cool completely.

Cheesecake Layer

combine

Add 8 ounces cream cheese, 1 cup powdered sugar, and 1 teaspoon vanilla extract to a large bowl and use a hand mixer or a stand mixer fitted with the paddle attachment to beat everything together until smooth.

layer

Once smooth, fold in 8 ounces whipped topping, by hand until completely combined. Spread evenly over the cooled crust. Refrigerate for 10-15 minutes.

Pumpkin Layer

layer

In a medium bowl, whisk 2 (3.4-ounce) boxes instant vanilla pudding, ½ cup pumpkin puree, 1 ½ teaspoons pumpkin pie spice, and 18 ounces evaporated milk together until smooth and thick. Spread it evenly across the cheesecake layer and place in the fridge for 10-15 minutes until the pumpkin layer has set up.

Topping

topping

Evenly spread 8 ounces whipped topping, over the pumpkin layer. Cover and refrigerate for at least 3 hours before serving. If desired, add a sprinkle of chopped pecans and a dusting of pumpkin pie spice.

Prehrana

Veličina porcije

Kalorije

399 kcal

Ukupno masti

25 g

Zasićene masti

15 g

Nezasićene masti

7 g

Trans masti

0.3 g

Kolesterol

53 mg

Natrij

135 mg

Ukupni ugljikohidrati

39 g

Dijetalna vlakna

1 g

Ukupni šećeri

29 g

Proteini

7 g