Rachel's
Corn Chowder
8 servings
porcije5 minutes
aktivno vrijeme35 minutes
ukupno vrijemeSastojci
2 tablespoons olive oil
1/2 cup onions (diced)
2 teaspoons celery salt
2 1/2 cups hot water
2 cups sweet potatoes (cubed)
3 cups frozen corn
1 teaspoon salt
2 teaspoons cracked pepper
3 Tablespoons all purpose flour
2 cups heavy cream
6 slices bacon (cooked and crumbled)
Upute
Cook onions and celery salt in oil until soft. Add water, potatoes, corn, salt and pepper.
Cover and simmer until potatoes are soft, about 15 minutes.
In a small bowl, whisk flour into the heavy cream. Stir into the soup.
Cool, stir through the bacon and let simmer until it gets nice and thick. Stir often.
Either serve now, with extra bacon, or cool, label, seal and freeze.
From frozen
Thaw it and heat until hot, but don't boil. Top with bacon if desired.
Prehrana
Veličina porcije
1 cup
Kalorije
792 kcal
Ukupno masti
53 g
Zasićene masti
29 g
Nezasićene masti
-
Trans masti
-
Kolesterol
141 mg
Natrij
1627 mg
Ukupni ugljikohidrati
66 g
Dijetalna vlakna
7 g
Ukupni šećeri
7 g
Proteini
19 g
8 servings
porcije5 minutes
aktivno vrijeme35 minutes
ukupno vrijeme