Jennifer
Mary's Roasted Red Pepper Dip
32 servings
porcije10 minutes
aktivno vrijeme30 minutes
ukupno vrijemeSastojci
1 (7 ounce) jar roasted red peppers, drained and diced
¾ pound shredded Monterey Jack cheese
1 (8 ounce) package cream cheese, softened
1 cup mayonnaise
1 tablespoon minced onion
1 clove garlic, minced
2 tablespoons prepared Dijon-style mustard
Upute
Preheat oven to 350 degrees F (175 degrees C).
In a small baking dish, mix the roasted red peppers, Monterey Jack cheese, cream cheese, mayonnaise, onion, garlic and Dijon-style mustard.
Bake in the preheated oven 20 minutes, or until bubbly and lightly browned. Serve warm.
Prehrana
Veličina porcije
-
Kalorije
116 kcal
Ukupno masti
11 g
Zasićene masti
4 g
Nezasićene masti
0 g
Trans masti
-
Kolesterol
20 mg
Natrij
224 mg
Ukupni ugljikohidrati
1 g
Dijetalna vlakna
0 g
Ukupni šećeri
0 g
Proteini
3 g
32 servings
porcije10 minutes
aktivno vrijeme30 minutes
ukupno vrijeme