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Jennie’s Eats 🥙

Garlic Lemon Chicken Thighs

4 servings

porcije

10 minutes

aktivno vrijeme

25 minutes

ukupno vrijeme

Sastojci

2 pounds boneless, skinless chicken thighs

1/2 cup chopped fresh cilantro

5 tablespoons olive oil, divided

4 tablespoons freshly squeezed lemon juice

1 tablespoon lemon zest

2 tablespoons minced garlic

4 teaspoons chili powder

2 teaspoons chili pepper flakes

2 teaspoons ground cumin

2 teaspoons kosher salt

2 teaspoons freshly ground black pepper

2 teaspoons instant chicken bouillon

Upute

1. To make the Garlic Lemon Chicken Thighs: In a medium bowl, combine cilantro, 4 tablespoons olive oil, minced garlic, lemon juice, lemon zest, chicken bouillon, chili powder, chili pepper flakes, cumin, salt, and pepper. Divide the mixture into two.

2. In a gallon-size Ziploc bag or large bowl, combine chicken thighs and half the marinade mixture; marinate for at least 2 hours or overnight, turning the bag occasionally. Drain the chicken thighs from the marinade.

3. Heat the remaining 1 tablespoon olive oil in a cast-iron grill pan over medium-high heat. Add chicken thighs to the grill pan in a single layer and cook until golden brown and cooked through, reaching an internal temperature of 165ºF (74ºC), about 4-5 minutes per side.

4. Serve the Garlic Lemon Chicken Thighs with the remaining lemon-garlic-cilantro mixture on the side immediately. Enjoy!

Prehrana

Veličina porcije

-

Kalorije

714

Ukupno masti

-

Zasićene masti

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Nezasićene masti

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Trans masti

-

Kolesterol

-

Natrij

-

Ukupni ugljikohidrati

-

Dijetalna vlakna

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Ukupni šećeri

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Proteini

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4 servings

porcije

10 minutes

aktivno vrijeme

25 minutes

ukupno vrijeme
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