Hummus

Sastojci

2 Cans Drained Chickpeas (save the juice called Aquafava)

1/2C Tahin

Juice of 2 Lemons

Garlic (to taste)

1/4C Olive Oil

1tsp Cumin

Salt (to taste)

1/3C Aquafava

Upute

Put in a blender and serve