Chimichurri Sauce
8 servings
porcije5 minutes
aktivno vrijeme5 minutes
ukupno vrijemeSastojci
1/2 cup chopped parsley (flat-leaf parsley)
4 cloves garlic (chopped)
1 shallot (chopped) - optional
1 teaspoon dried oregano
1 small red chili (seeded and diced, or 2 tsp red pepper flakes)
3 tablespoon lemon juice (optional red wine vinegar)
1 teaspoon salt
1/2 teaspoon fresh ground black pepper
2/3 cup good-quality extra-virgin olive oil
Upute
Add the chopped parsley, garlic, shallot, oregano, red chili (or crushed red pepper), red wine vinegar, salt, and pepper to the bowl of a food processor. Process until finely minced (take care not to turn it into a thick paste from over-processing).
Transfer the mixture to a small bowl and pour the extra-virgin olive oil over the mixture. Gently mix to combine. Allow the Chimichurri to stand for 15 minutes, time permitting.
Serve over your favorite grilled meats and vegetables or use as a marinade! Enjoy!
Prehrana
Veličina porcije
-
Kalorije
166 kcal
Ukupno masti
18 g
Zasićene masti
2 g
Nezasićene masti
-
Trans masti
-
Kolesterol
-
Natrij
294 mg
Ukupni ugljikohidrati
1 g
Dijetalna vlakna
-
Ukupni šećeri
-
Proteini
-
8 servings
porcije5 minutes
aktivno vrijeme5 minutes
ukupno vrijeme