Rachel's
Hawaiian Mac Salad
8 servings
porcije10 minutes
aktivno vrijeme30 minutes
ukupno vrijemeSastojci
16 ounce box macaroni noodles
1/2 cup shredded carrots
1/2 cup celery
3 Tablespoons finely diced shallot (or sweet onion)
2 cups mayonnaise
1/3 cup whole milk
2 Tablespoons seasoned rice vinegar (or apple cider vinegar)
2 teaspoons granulated sugar
1 teaspoon freshly ground black pepper
1 teaspoon celery salt (optional)
Upute
Boil 16 ounce box macaroni noodles (boil the noodles, not the box obviously) according to box directions until al dente; about 9 minutes.
Drain noodles, rinse under cold water until cool (allow to drain well again) then put into a large bowl.
Add in 1 cup shredded carrots, 3 Tablespoons finely diced shallot and 2 boiled eggs, diced.
In a separate bowl, whisk together 2 cups mayonnaise, 1/3 cup whole milk, 2 Tablespoons seasoned rice vinegar, 2 teaspoons granulated sugar, 1 teaspoon salt, 1 teaspoon freshly ground black pepper and 1 teaspoon celery seed. Whisk together until sugar is completely dissolved, about 2 minutes.
Pour over noodles and stir.
Cover with plastic wrap and chill for at least an hour before serving.
Prehrana
Veličina porcije
-
Kalorije
344 kcal
Ukupno masti
19 g
Zasićene masti
3 g
Nezasićene masti
-
Trans masti
-
Kolesterol
60 mg
Natrij
404 mg
Ukupni ugljikohidrati
38 g
Dijetalna vlakna
2 g
Ukupni šećeri
12 g
Proteini
5 g
8 servings
porcije10 minutes
aktivno vrijeme30 minutes
ukupno vrijeme